Currated Wines

At Light Hill Meats, we believe great food deserves great wine. That’s why we’ve created a thoughtfully curated wine program led by our in-house sommelier, who has traveled the world, met winemakers, and discovered wines that align with our commitment to quality and sustainability.
 
Our selection focuses on wines from multi-generational producers, small-batch vineyards, and those practicing organic, biodynamic, and sustainable winemaking. These wines are crafted with care, free from pesticides and artificial additives, making them a healthier, more authentic choice.
 
Each bottle we offer is hand-selected to complement Light Hill’s meats, seafood, and cheeses. Our sommelier curates a rotating seasonal wine list featuring options for every palate and price point, ensuring you always have the perfect pairing for your next meal.
 
Explore our selection and elevate your farm-to-table experience with wines that are as thoughtfully sourced as the ingredients on your plate.

Sara Jimenez

ara Jimenez is a Certified Sommelier and olive oil expert with over a decade of experience in wine, hospitality, and farm-to-table dining. As the Sommelier and Events Manager at Light Hill Meats, she curates a thoughtfully selected wine program featuring sustainable, organic, and small-production wines that pair perfectly with our meats, seafood, and cheeses. Her passion for quality and sustainability stems from years spent traveling the world, meeting with winemakers, and working with top restaurants and boutique wine programs.
 
Beyond wine, Sara is also a Certified Olive Oil Sommelier, bringing her expertise in high-quality, sustainable olive oils to Light Hill’s offerings with Somm In The Grove. When she’s not sourcing exceptional wines and hosting tasting events at Light Hill, she’s in New York or making Guest Sommelier appearances at The Lodge at Woodloch and venues nationwide. Whether she’s educating guests on wine, food pairings, or artisanal olive oil, Sara is dedicated to creating unforgettable experiences that celebrate craftsmanship and sustainability. 
 
Contact Sara about wines and events:
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